Before summer slips away you have to make this Caprese Pasta Salad! And also this watermelon basil salad , peach quinoa salad , and avocado corn salad while you’re at it! ? I am majorly obsessed with all things Caprese. You can beat the classic flavor combination of mozzarella, basil and juicy, seasonal tomatoes. This pasta salad only takes minutes to bring together, is made with simple (yet great) and fresh ingredients and can be made in advance....

Frozen Peanut Butter Banana Split Cups By Emily Richter 2/13/2026 I put a classic Fit Foodie spin on the viral banana bark from years past, and turned them into cups! These frozen peanut butter banana split cups are the ultimate sweet treat. Layers of chocolate, peanut butter Greek yogurt filling, sliced bananas and strawberries, oh my! Top them with a chocolate drizzle and crushed peanuts, and enjoy! Reusable Silicone Muffin Mold...

This Healthy Baked Oatmeal is made with pantry staple ingredients and is a healthy and satisfying way to start the day. Baked Oatmeal is a fun way to switch up your breakfast routine when you get tired of cereal, toast, eggs, or pancakes. Can we all agree plain oats made with water just aren’t fun? Baking your oats with yummy ingredients like cinnamon, mashed banana and fresh berries however is fun !...

This Holiday Stick of Butter Rice uses the viral stick-of-butter recipe but with a festive holiday twist. It’s buttery, warm, and incredibly easy to make. The perfect side dish for any holiday meal! For more holiday side dish recipes , try my Homemade Green Bean Casserole , Wild Rice Pilaf , Parmesan Mashed Potatoes , or Brussels Sprouts au Gratin. Butter and rice, truly, what could be better? If you remember the viral stick-of-butter rice recipe, this is my cozy holiday version, and I honestly think it’s even more delicious....

These Mini Peach Cobblers are checking all the boxes: easy to make, ultra-delicious, summer dessert must make, and full of ripe, juicy peaches. Between these mini cobblers and this Mixed Berry Cobbler we’ve been in cobbler heaven this summer. I mean what’s better than bubbling-hot, fresh fruit that swirls around the golden brown edges of the cookie dough-like topping?! It’s a dream come true, especially with a big scoop on vanilla ice cream right on top!...

If there is a savory pumpkin recipe I love the most, it’s this Pumpkin Mac and Cheese. Pasta is amazing on it’s own but it becomes extra amazing when it’s lost in a cheesy, extra creamy, savory sauce. Then when you add the perfect combination of seasonings and top it off with toasted panko breadcrumbs and crispy bacon the entire dish is elevated! My healthy-ish Autumn twist to this recipe is adding the perfect amount of pumpkin puree for the ultimate savory, creamy and flavorful Pumpkin Mac and Cheese....

June 2016 – Theme June Theme: Celebrate a ReDuxer! For ReDux’s birthday month, let’s celebrate each other! Pick a fellow ReDuxer, go to their blog and either make one of their recipes or create one of your own inspired by theirs. In your post, give your readers a little intro to this blogger, what you like about this blogger/their blog and either link to their recipe you made or share your brand new “inspired” creation....

This Classic Strawberry Shortcake is a gorgeous dessert that screams Spring and Summer! It’s made with vibrant, juicy strawberries, a homemade whipped cream and buttery, tender shortcakes. These Strawberry Shortcake Cookies and Strawberry Scones are some of my other favorite desserts to make this time of year. Strawberry Shortcake is actually quite simple. It’s broken down into 3 components: the strawberries, the biscuit/shortcake, and the whipped cream. My fool proof recipe features fluffy, melt-in-your-mouth shortcakes, sweet, freshly sliced strawberries that are macerated with sugar and lemon juice producing a light syrup that spills over mountains of berries and the homemade fresh, fluffy whipped cream....

This Cream Cheese Pasta Bake is a spin-off of the Baked Feta Pasta that went viral on TikTok in early February 2021! I am usually not one for trends or even trying out recipes seen on TikTok, but this one I had to try and make my own version. I am a huge fan of feta cheese, I love it in salads and even on egg dishes too. But, my hubby isn’t too fond of feta so I made this pasta bake with cream cheese instead and it did not disappoint!...

This Everything Bagel Breakfast Casserole screams comfort, is packed with flavor, and is sure to be a new favorite in your household. Just like my Breakfast Sliders , Breakfast Enchiladas , and my Breakfast Sausage Casserole . If you’ve been looking to elevate your breakfast game, this casserole is it. It’s easy to make and the most delicious crowd-pleasing breakfast or brunch option for weekday mornings, lazy weekends, holiday entertaining, or something to look forward to for meal-prep....

If you’re anything like me, you’re rushing around last minute trying to look for the best dessert to bring to your Friendsgiving or Thanksgiving feast. And you have to bring something, because you’re the one in charge of dessert and liiiiike, everyone’s counting on you so it has to be really tasty. Amiright? Well, I got you. I have your back and you have mine! You’ll love… How easy these cookies are to make!...

My Mediterranean Orzo Salad Recipe is a refreshing, vibrant, easy to make salad. It’s one of those salads I never get bored of and it’s so perfect for meal prep. This Chicken Waldorf Salad , Avocado Corn Salad , and Caprese Pasta Salad are other meal prep reader favorites. My Mediterranean Orzo Salad is filled with tender orzo pasta, lots of crisp and colorful veggies, briny olives, creamy feta cheese, and zesty herbs....

Protein energy balls are certainly not a new trend, but for some reason I have been making these a lot more lately! It’s fun and easy to throw different ingredients in the food processor and have them in the fridge to snack on during the week! No-bake protein balls are also a little tempting because every time I walk by the fridge I want to pop one in my mouth!...

This Fall Sangria Recipe highlights seasonal Fall fruits and best when savored at a festive holiday soiree or for brunch! You’ll love this fruit-forward beverage and how simple it is to make. Tis’ the season for Fall sangria! Preferably this homemade sangria is best when shared with girlfriends at brunch, a bridal shower or with family since the kids can partake in this non alcoholic beverage too. However you enjoy it, you’ll be sure to love: How the flavor of the drink intensifies as it chills How yummy the fruit is to snack on when your glass is empty The sparkling finish from the sparkling water or lemon-lime soda How refreshing yet cozy this autumn-themed apple sangria is How it can show off all of your apples you have on hand That is can be enjoyed as a virgin sangria recipe or add red wine How versatile it is!...

This isn’t your average mahi mahi taco recipe! These mahi mahi tacos are quite simple to prepare and there’s no grilling or messy frying required. The mahi mahi is coated in a toasted Panko breadcrumb mixture and baked to flaky perfection. You’re essentially making mahi mahi fish bites to load up in your tacos and piling on all of your favorite taco must-have toppings! If you enjoy these tacos, some other recipes to try are my Spicy Shrimp Tacos with Mango Salsa , Ground Turkey Black Bean Enchiladas , and Chicken Fajita Pasta ....

I am beyond excited to introduce my Salami Antipasto Bites to you! They are incredibly delicious and fun to make, too! These cute bites are made by lining muffin tins with slices of salami, which are then baked until they become crisp and form a cup shape. (Did I mention how CUTE?!) Some other yummy and fast appetizer ideas you need to try: Italian pinwheels , Tortellini skewers , and this Seven layer bean dip....

Super Bowl 50 is right around the corner! This day is notorious for being a day full of eating, drinking, and sitting…not the healthiest combination! It is the 2nd biggest day of the year of food consumption in the U.S. (Thanksgiving is first, shocker). According to some statistics taken from Super Bowl 2015…5,000lbs of hot dogs will be sold during the game, 49.2 million cases of beer will be sold, 1....

I can’t believe it’s time to start thinking about the holidays and my favorite part of the holiday season… baking! These Soft & Chewy Sugar Cookies are the first in my 2024 Holiday Cookie Series and you guys… You are going to LOVE these! I wanted this recipe to be the ultimate , classic sugar cookie, which for me means soft and chewy! This recipe is pretty straightforward, and I love that it uses ingredients that you probably already have on hand....

Perfectly seasoned and crispy on the outside! The best spicy homemade potato wedges you’ll ever make. Find out my tips to make them crispy every time! It’s no doubt french fries are one of America’s most favorite foods. So, why not take a traditionally high fat, high sodium, low nutrient-dense food and put a healthy twist on it? Plus, making homemade fries is just fun, dontcha think? If you think about all the different varieties of french fries out there, it is a little mind boggling....

The light and refreshing taste of my Tabbouleh Salad just makes me think of warmer weather because the ingredients are so fresh and flavorful. The peppery and earthy flavor of the the finely chopped fresh parsley creates the perfect foundation for this salad. It’s packed with finely diced fresh tomatoes, cucumbers, green onions and the sweet, and cooling flavor of fresh mint leaves. When you toss these veggies with the fine bulgur it gives the salad a light and nutty flavor with a chewy texture....